Crispy "Tiger" Sprouts 7

lime, fish sauce, sherry vin, shallot, thai chili

BB Pork Baos 5

heritage pork, gochujang sauce, pickled shallots, cilantro, scallion, honey butter glaze

gf Ahi Tuna Poké 11

hijiki, wakame, tamari, bonito, avocado, sesame, fried capers, shrimp crackers

gf BB Deviled Eggs 4

bacon jam, scallions, fried shallots, dijon, mayo, maple syrup, cider vinegar, sriracha

5 PC Serving
gf Fish Sauce Caramel Wings 7/9

garlic, shallot, palm sugar, fish sauce, butter, pickled radish, scallions

5PC / 8PC
Sweet Chili Wonton 7

heritage pork, shrimp, shiitake mushrooms, palm sugar, fried garlic and shallot, scallions, chili crisp

Thai Style Shrimp Cakes 10

ground shrimp patties, basil mayo, topped w/ pineapple salsa

Edamame Hummus 5

green pea, tahini, garlic, lemon, cumin, coriander, served w/ cucumber, carrots and pita

BB Street Corn 5

whole corn cob, kimchee remoulade, cotija, chili powder, lime

Chile-Basil Fried Chicken Sammich 10

basil mayo, thai chile buttermilk brine, crispy basil, pickled carrots, cilantro, cucumber, brioche bun

w/ choice of side
Kalbi Burger 12

korean marinated 1/3 lb certified angus beef, kimchee remoulade slaw, gochujang ketchup

w/ choice of side
Bulgolgi Bowl "Korean Sliced Ribeye" 12

kimchee remoulade, kimchee collards, pickled asian pears, marinated bean sprouts, jasmine rice

* Shaking Beef "Bo Luc Lac" 13

wok fired filet, caramelized onion, watercress, lime, tomato, black pepper, special glaze, jasmine rice

* Spicy Salmon 12

kewpie, hijiki, wakame, sweet onion, avocado, sambal, sesame, scallion, romaine, jasmine rice

Raw Preperation
Miso Salmon 12

shiro miso, cara cara orange, romaine, bean sprouts, sesame, jasmine rice

Wok Fired Fried Rice 10

farm egg, chinese sausage, spring onion, leeks, fried garlic, crispy shallots, cilantro, scallion

add shrimp 4
add tofu 2
gf Bacon Fried Rice 2.0 12

smoked heritage bacon oil, farm egg, laroons, leeks, cilantro, fried garlic, fried shallot

add shrimp 4
add tofu 2
gf GA Fried Rice 10

thigh meat, farm egg, leeks, cilantro, onion, fried garlic and shallots, topped w/chicken skins

add shrimp 4
add tofu 2
Bolanudle 14

masago cream sauce, spaghetti, cremini mushrooms, asparagus, nori, bonito flakes, soft boiled egg

add shrimp 4
add tofu 2
Glass Noodles 12

grilled shrimp, clear noodles, sweet chili jam, shallots, cucumber, cherry tomatoes, lime

Po's Noodles 9

egg noodles, short rib, C.A.B. beef, ground pork, tamarino, shitake, chives, bok choy, smoked tomato jam

Vegetarian Option 8
gf Chicken Paillard 12

free range chiucken breast, fennel, roasted peppers, capers, lemons, pickled red onion, arugula, tomatoes, local greens

Grilled Lemongrass Chicken 12

boneless chicken thighs, lemongrass, roasted garlic, asparagus, roasted tomato, served w/ jasmine rice

BBQ Pork Shoulder 10

pulled heritage pork shoulder, bourbon and passion fruit sauce, asian slaw, jasmine rice

House of Belly Salad 8

mixed greens, roasted peppers, spiced pecans, cherry tomatoes, dried cherries, raspberry balsalmic vin

add chicken or shrimp 4
add tofu 2

Sides

Choice of 2 for $5
Sautéed Local greens w/ bacon
roasted beets
Tiger Sprouts
honey butter chips
sweet corn w/ butter and thyme
garlic and herb fries
Crispy "Tiger" Sprouts 7

lime, fish sauce, sherry vin, basil, mint, shallot, thai chili

BB Pork Baos 5

HERITAGE PORK, GOCHUJANG SAUCE, PICKLED SHALLOTS CILANTRO, SCALLION, HONEY BUTTER GLAZE

gf Ahi Tuna Poke 11

hijiki, wakame, tamari, bonito, avocado, sesame, fried capers, shrimp crackers

gf BB Deviled Eggs 5

bacon jam, scallions, fried shallots, dijon, mayo, maple syrup, cider vinegar, sriracha

gf Fish Sauce Caramel Wings 8/10

garlic, shallot, palm sugar, fish sauce, butter, korean chile flake, served w/ pickled radish, scallion

5pc / 8pc
Sweet Chili Wonton 7

heritage pork, shrimp, shiitake mushrooms, palm sugar, fried garlic and shallot, scallions, chili crisp

Mac & Cheese of the Moment 8

ask server for details of the moment

Thai Style Shrimp Cakes 10

ground shrimp patties, basil mayo, topped w/ pineapple salsa

Edamame Hummus 5

GREEN PEA, TAHINI, GARLIC, LEMON, CUMIN, CORIANDER

served w/ cucumber, carrots, and pita
BB Street Corn 5

Whole corn cob, kimchee remoulade, cotija, chilipowder, lime

gf Garlic and Herb Fries 4

garlic oil, thyme, sea salt

gf Honey Butter Potato Chips 5

clover honey and grass roots farm butter emulsion, Korean pepper flakes

* SHAKING BEEF “BO LUC LAC” 16

WOK FIRED FILET, CARAMELIZED ONION, WATERCRESS, LIME, TOMATO, BLACK PEPPER, SPECIAL GLAZE

served w/ jasmine rice
gf 24 HOUR SHORT RIB 24

SCALLION ASH, ASIAN CHIMICHURRI, ROASTED ROOT VEG, POTATO PUREE

gf NOTORIOUS P.I.G 16

HERITAGE PORK SHOULDER, ASIAN SLAW, KIMCHI REMOULADE, MARINATED SPROUTS, PICKLED SHALLOTS, GREENS W/SESAME VIN

served w/ jasmine rice
CHICKEN & WAFFLES 14

BUTTERMILK BRINED CHICKEN, BB’S SIGNATURE BROWN BUTTER WAFFLE, SERVED WITH VERMONT MAPLE SYRUP

our waffle is special and that takes time
KALBI BURGER W/ GARLIC & HERB FRIES 12

KOREAN MARINATED 1/3 LB CERTIFIED ANGUS BEEF, KIMCHEE REMOULADE, SLAW, GOCHUJANG KETCHUP

BB Got Back 13

BABY BACK RIBS, CORIANDER AND CUMIN DRY RUB, IN-HOUSE TAMARIND BBQ SAUCE

served w/ mac and cheese
GF * BROWN SUGAR AND CHILE SALMON 2.0 17

SMOKED EGGPLANT PUREE, SUGAR SNAP PEAS, CHERRY TOMATOES, LOCAL GREENS (COOKED MEDIUM)

WOK FIRED FRIED RICE 12

FARM EGG, CHINESE SAUSAGE, SPRING ONION, LEEKS, FRIED GARLIC, CRISPY SHALLOTS, CILANTRO, SCALLION

add Chicken 4
add Shirmp 4
add Tofu 2
BACON FRIED RICE 2.0 14

SMOKED HERITAGE BACON OIL, FARM EGG, LARDONS, LEEKS, CILANTRO, FRIED GARLIC, FRIED SHALLOT

add Chicken 4
add Shirimp 4
add Tofu 2
GA FRIED RICE 12

THIGH MEAT, FARM EGG, LEEKS, CILANTRO, ONION, FRIED GARLIC AND SHALLOTS, TOPPED W/ CHICKEN SKINS

add shrimp 4
add tofu 2
BOLANUDLE 14

DASHI CREAM SAUCE, SPAHGHETTI, CREMINI MUSHROOMS, ASPARAGUS, NORI, BONITO FLAKES, MASAGO, SOFT BOILED EGG

add shrimp 4
add tofu 2
GLASS NOODLES 12

SHRIMP, CLEAR NOODLES, SWEET CHILI JAM, SHALLOTS, CUCUMBER, CHERRY TOMATOES, LIME

PO’S NOODLES 12

EGG NOODLES, SHORT RIB, C.A.B. BEEF, GROUND PORK, TAMARIND, SHITAKE, CHIVES, BOK CHOY, SMOKED TOMATO JAM

vegetarian option 9
gf CHICKEN PAILLARD 12

FREE RANGE CHICKEN BREAST, FENNEL, ROASTED PEPPERS, CAPERS, LEMONS, PICKLED RED ONION, ARUGULA, TOMATOES, LOCAL GREENS

double chicken 5
GRILLED LEMONGRASS CHICKEN 12

BONELESS CHICKEN THIGHS, LEMONGRASS, ROASTED GARLIC, ASPARAGUS, ROASTED TOMATO

served w/ jasmine rice
GREEN CURRY MUSSELS 16

COCONUT MILK, CURRY, LEMONGRASS BROTH

served w/ garlic bread
HOUSE OF BELLY SALAD 8

MIXED GREENS, ROASTED PEPPERS, SPICED PECANS, CHERRY TOMOTOES, DRIED CHERRIES, ROASTED BEETS, RASPBERRY BALSALMIC VIN

add chicken 4
add shrimp 4
add tofu 2

Notice

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS*

Draft List

Monday Night Brewing "Drafty Kilt" 6

Scotch Ale, 7.2%, 16oz

Atlanta, GA
Monday Night Brewing Fu Man Brew 6

Wheat beer w/ a hint of ginger, Atlanta, Ga, 5.2% ABV, 16oz

Atlanta, GA
Wicked Weed "Hop Burglar" 7.5

IPA, 6.5%, 16oz

Asheville, NC
Brooklyn Brewery "Sorachi Ace" 7

Belgian Saison, 7.6%, 16oz

New York, NY
Wild Heaven "White Blackbird" 5.5

Saison Farmhouse, 6%, 12oz

Avondale Estates, GA
Jekyll "Pineapple Habanero Hop Dang Diggity" 7

Southern IPA, 6.7%, 16oz

Alpharetta, GA
Creature Comforts "Reclaimed Rye" 7

Amber Ale, 5.5%, 16oz

Athens, GA
Reformation "Providence" 7

Tripel, 9.2%, 12oz

Woodstock, GA
Reformation "Cadence" 6.5

Dubell, 6.9%, 16oz

Woodstock, GA
Stumptown Nitro Cold Brew Coffee 5

complex, smooth, low-acid and a chocolate finish. Feelings of invincibility and euphoria are likely to follow

Wine

Skyfall Vineyard Cabernet Sauvignon 10

cherry, dark chocolate,
hints of boysenberry

Columbia Valley, Washington
Uppercut Merlot 12

red currant, dark plum, vanilla, dried spice

California
Barone Fini Pinot Grigio 8

ripe apples and lychee, herbaceous and floral

Trentino-Alto Adige, Italy
Stoller Vineyards, Dundee Hills Chardonay 11

chamomile, lychee with hints of lemon rind, pear and tropical fruits

Yamhill, Oregon
Pasas, Jumilla Gran Pasas Rose 8

Bright salmon pink colour, blueberries, strawberries, fresh plums

Murcia, Spain
Ritual Pinot Noir 12

Juicy raspberry with a hint of spice

Aconcagua, Chile
Bodega Septima Malbec 9

Fresh cherry, toasty and
vanilla notes

Mendoza, Argentina
Hammeken Cellars Albarino Gotas 12

pale lemon colour, aromas of peaches, white flowers

Galicia, Spain
Mud House Sauvignon Blanc 9

passionfruit, lemongrass and fresh herbs, grapefruit style acidity, tropical and herbaceous

Marlborough, New Zeland
Lamberti Prosecco 9

peach and tropical fruit, lively and effervescent

Veneto, Italy

Craft Cocktails

$10 Each
Gin Ricky

muddled cucumbers, botanica gin, lime juice, boyland tonic

on the rocks
local between the sheets

richland rum, pitaud vs, orange liquor

martini
road to manhattan

copper fox rye, amaro, ginger liqueur

on the rocks
local bsg lemondrop

old fourth ward vodka, blackberry lemonade, fresh sage, half sugar rim

cylon martini
berry basil margarita

blanco tquila, fresh basil leaves, berry liqueur, fresh lemon juice

on the rocks
caramelized pineapple old fashion

bulleit rye, fresh oranges, cherries, caramelized pineapples

lychee moscow mule

nitrogen infused lychee vodka, lychee syrup, fresh lime juice, ginger beer

lemongrass mule

nitrogen infused lemongrass vodka, fresh lime juice, ginger beer

Reservations

Call 770-710-0565 for parties of 7+

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